Gastrointestinal disorders are another common cause of unexplained weight loss – in fact they are the most common non-cancerous cause of idiopathic weight loss. Possible gastrointestinal etiologies of unexplained weight loss include: celiac disease, peptic ulcer disease, inflammatory bowel disease (crohn's disease and ulcerative colitis), pancreatitis, gastritis, diarrhea and many other GI conditions.
One area of confusion of regarding nighttime eating involves the consumption of carbs. Many people are under the assumption that eating carbs at night will cause them to be stored as fat since they will not be used. This is simply not true. Carbohydrates are obviously not necessary before bed from a performance standpoint but their consumption late at night will not translate into fat gain.
The only down side to HIIT is that it cannot be performed too many times per week without having an overtraining effect. Since HIIT has many of the same effects of a weight training session it can strain the central nervous system. For this reason you will want to keep HIIT to two 10-20 minute sessions per week. These two sessions should be performed on your non weight training days and should be treated just like your weight training sessions as far as nutrition is concerned.
3. Caffeine: Coffee is good for more than just a jolt in the morning. A study in the International Journal of Sport Nutrition and Exercise Metabolism found that consuming caffeine an hour before you hit the gym can help you burn about 15 percent more calories than normal. What’s more, other research has found that sipping on the stimulant before the gym can help you eat fewer calories afterward.
Lack of sleep throws your body’s hormone levels off balance which then impacts your hunger levels the next day. The 2 hormones that affect our appetite are ghrelin (the hormone that makes us feel hungry) and leptin (the hormone that makes us feel full). When we don’t get enough sleep, the level of ghrelin rises while our leptin levels drop. This causes you to feel hungry and overeat.
Choose Liquid Calories Wisely. Sweetened drinks pile on the calories, but don't reduce hunger like solid foods do. Satisfy your thirst with water, sparkling water with citrus, skim or low-fat milk, or small portions of 100% fruit juice. Try a glass of nutritious and low-calorie vegetable juice to hold you over if you get hungry between meals. Be careful of alcohol calories, which add up quickly. If you tend to drink a glass or two of wine or a cocktail on most days, limiting alcohol to the weekends can be a huge calorie saver.
“Poor sleep quality or quantity can make it difficult to lose or even maintain your weight,” says Darria Long Gillespie, MD, a clinical assistant professor of emergency medicine at The University of Tennessee. When you are sleep deprived, your body becomes less sensitive to the effects of leptin, the hormone that usually signals that you’ve had enough to eat. At the same time, the amount of the hunger hormone, ghrelin, increases, so you want to eat more. Together, it’s a recipe for overeating.
Unintentional weight loss can occur because of an inadequately nutritious diet relative to a person's energy needs (generally called malnutrition). Disease processes, changes in metabolism, hormonal changes, medications or other treatments, disease- or treatment-related dietary changes, or reduced appetite associated with a disease or treatment can also cause unintentional weight loss. Poor nutrient utilization can lead to weight loss, and can be caused by fistulae in the gastrointestinal tract, diarrhea, drug-nutrient interaction, enzyme depletion and muscle atrophy.
You must have noticed that some of your friends eat a lot of sugar-based foods, fried foods, or cold drinks. Yet, they manage to have a flat stomach, the reason being they have a very high metabolic rate. If your metabolism is not good, you may have a bloated stomach. Thyroid conditions, diabetes, and other medical conditions can be the reasons for slow metabolism.
Unintentional weight loss may result from loss of body fats, loss of body fluids, muscle atrophy, or even a combination of these. It is generally regarded as a medical problem when at least 10% of a person's body weight has been lost in six months or 5% in the last month. Another criterion used for assessing weight that is too low is the body mass index (BMI). However, even lesser amounts of weight loss can be a cause for serious concern in a frail elderly person.
Step 1 revolves around simple math: You must eat fewer calories than your body is accustomed to in order to drop bodyfat. When a calorie shortfall is created, the body responds by digging into body-fat reserves to make up the difference. And presto, you grow leaner. All other laws aside, this one heads the list every time, no matter what dietary approach you take.
"One of the hardest parts of losing weight is maintaining the lifestyle changes you’ve made. It’s difficult to stay motivated all the time, especially if you’ve slipped up along the way. But don’t let this affect your end goal. If you’re feeling particularly unmotivated, ask a friend to join you for your workout and then afterwards cook something healthy for dinner together."
That’s not to say you won’t run into tough times in your weight-loss efforts. Any new eating plan is hard to adjust to, and your brain resists change, which doesn’t help matters. Still, the most successful diet is one that you can stick with long-term. Read on for weight-loss tips and tricks to help you get past the hard times and keep your new diet plan on track.
Good protein sources include chicken and turkey breast (without skin), pork tenderloin, lean beef (filet mignon, steak sirloin, flank steak), lean ground meats (90/10 or leaner), eggs (yolks and whites), fish (salmon, tuna, mackerel, tilapia, cod), seafood, low-fat dairy (Greek yogurt, milk, cheese), whey and casein protein, soy (tofu, edamame, seitan), beef, and vegetable protein powders.
No more making excuses as to why you can’t lose weight. No app/tablet/personal chef? No problem. This study highlights the K.I.S.S. method at its best. The study authors state that “there were no gadgets or record-keeping, and the intervention was simple to understand and implement.” In other words, by simply not eating after a certain time, the participants took in fewer calories and lost weight. Remarkable.
Researchers have debated the role of dairy foods in weight management. Diets with at least three daily servings of [low-fat] dairy products speed weight loss and body fat loss in obese people compared to a diet with little dairy, according to Michael Zemel, PhD, of the University of Tennessee, who has published his results of the value of dairy in the Journal of the American College of Nutrition and other journals.
Seedman recommends eating at least 1.5 to 2 grams of protein per pound of body weight, and scoring it from quality sources like lean meats, eggs, fish, and protein powders. And when in doubt, eat more protein. “Of all the macronutrients to overdo it on, protein is it because excessive amounts are more difficult for your body to turn into fat compared to carbs or fat,” he adds.