It depends on just how many potatoes we're talking here! One medium potato has around 37 grams of carbs, so if you limit your carb count elsewhere, this is no problem. What you really have to watch out for are the toppings, like butter, cheese, sour cream, bacon, and rich sauces like gravy. Do some math to figure out how to balance the carbs from your potato and toppings with the other foods you eat.
That’s a big deal considering time and opportunity are some of the biggest hurdles people face when trying to make fitness a priority. “Everyone is dealing with full schedules and competing priorities, so it’s often difficult to add something new to your routine without trading something else out,” O’Connor says. You’ll still need to shift some things around to make running a serious part of your life, but being able to run right out your front door, free of charge, eliminates some very real roadblocks. (For proof, see: 20 Incredible Stories of Weight Loss Through Running)
Have you ever decided to skip a meal to cut back on your daily calorie count? Despite saving a few calories in the moment, this strategy almost always backfires. When you skip breakfast, or any meal, you'll begin to experience excessive hunger that can lead to craving unhealthy foods—and lots of them. You may also eat faster than you normally do after skipping a meal, causing you to miss the warning signs that you're full and resulting in overeating.
When you drink liquid carbs, like the sugar in soda, your body doesn't register them the same way as, say, a piece of bread, according to a review of studies published in Current Opinion in Clinical Nutrition & Metabolic Care. That means, even though you're taking in calories, your fullness cues aren't likely to signal that you're satisfied once you finish off a can. And that can lead to consuming more overall.
Calm the fuck down and be patient. You didn’t get out of shape in a week, you’re not getting in shape in a week. The people who have this “fast fat loss” mentality are also the ones who tend to gain it back after the diet ends, or quit entirely after a few weeks. Not because aggressive dieting doesn’t work, but because this mentality encourages the use of fad diets that, a) won’t be sustainable in the long-term, and b) doesn’t help you build the habits that allow you to maintain the loss in the long run. 15
What’s more, your body digests protein more slowly than carbs, so it keeps you feeling fuller longer and zaps your need to needlessly snack. “During weight loss, you want more protein—to prevent hunger, enhance satiety, and minimize muscle loss, as long as there’s some degree of physical activity,” Tom Rifai, MD, regional medical director of metabolic health and weight management for the Henry Ford Health System in Detroit told Prevention.
Fat acids are a substrate for cholesterol, meaning that fatty acids must be available to create cholesterol. This is important because cholesterol is eventually converted to testosterone. If fat intake is too low there will not be enough fatty acids available for optimal testosterone productions. This will lead to an even lower level of testosterone.
With potatoes, leave the skin on (with baked or mashed potatoes) or if you peel them, make snacks of them. For example, drizzle olive oil, rosemary, salt, and garlic on the peels and bake at 400 F (205 C) for fifteen minutes for baked Parmesan garlic peels. Keeping the skin on potatoes when cooking them helps keep more vitamins/minerals in the flesh (just don't eat any parts of skin that are green).
Even though you are eating well and exercising, you may reach a plateau where your weight stays the same. Plateaus are mainly due to decreased resting energy expenditure (REE). When you consume fewer calories, your REE decreases, thus your body's need for energy decreases. Keep exercising and eating well to help you get through periods with no weight loss. Sometimes a plateau is the body's way of saying that you may not need to lose more weight. If you are meant to lose more weight, eventually weight loss will come as your body's metabolism catches up with your new lifestyle.
Another misconception about HIIT is that it will cause muscle loss. This is just not true either. This myth got started because a higher amount of calories burned during HIIT will come from stored amino acids (muscle tissue) when compared to lower intensity cardio. As long as HIIT sessions are kept to a short duration muscle loss not be a problem. In fact, muscle growth and muscle retention are increased due to the effects HIIT has on anabolic hormones. Just one 10-15 minute session of HIIT can increase testosterone and growth hormone levels for hours after the workout has ended.
Jame LeCheminant and colleagues looked at the short-term effect restriction of night eating had on daily calorie consumption, weight trends, and even mood associated with this deprivation. They recruited 29 young men and asked them to avoid consuming calories (water was okay) between the hours of 7 p.m. to 6 a.m. for two weeks. During these two weeks the participants recorded every bite they consumed, and their weight, mood, and level of hunger at breakfast were monitored. There was a one-week break, and then for two more weeks (a control period) the subjects were monitored as they returned to their usual way of life. That’s it. There were no other interventions or exercises to perform.
These fatty acids rocketed to fame for their ability to decrease the harmful inflammation that is associated with many chronic diseases—including obesity. Crandall is quick to point out that researchers have yet to find a cause-and-effect link—so don’t expect to pop a fish oil supplement, for example, and drop 10 pounds. But, she says, getting omega-3s from whole foods such as nuts, seeds, and fatty fish like salmon is a good way to hedge your bets. And bonus: If you’re suffering from other kinds of inflammation, that can lessen your willingness to be active, omega-3s might help there, too. Find out the fat-burning foods you should add to your diet.
Fruits and vegetables are often left out of most diets. Even people that are health conscience and serious training enthusiasts tend to leave fruits and veggies out of their diets. Most people avoid fruits and vegetables because they either don’t like the taste or think that they don’t serve a purpose. This is simply not true. Both fruits and veggies are loaded with fiber and healthy phytochemicals.
Making sure not to starve yourself is making sure you’re eating enough. Outdated recommendations to restrict calories leaves you hungry and on the dieting roller-coaster. Cutting calories isn’t sustainable for several reasons. When your body senses you’re eating less, your metabolism slows down to preserve the calories you’re getting. This makes losing weight even harder — and is a big reason why your weight-loss efforts often plateau.
People don’t fail with diets – people fail to maintain a diet for the long-term. And the biggest reason why is because they fall for nonsense like juice cleanses, or adding butter to coffee because apparently butter is a fucking health food now – spoiler: it’s not. Or any of the smorgasbord of weird and wacky dumbfuckery that’s rampant in the diet world. If you’re wanting to be successful with your fat loss, find a diet you enjoy and can stick to. Here are some considerations that will help you do just that.
2. Eat smaller meals more frequently: “Insulin is probably the single most important factor that contributes to fat storage,” Seedman explains. This hormone is activated when you eat and responsible for shuttling nutrients into cells, either fat or muscle. A quick biology lesson: Every time you eat a meal, your blood glucose spikes, and when this goes up, so do your insulin levels. More calories at once means a larger spike in both. When these levels are sky high, it signals to your body to put nutrients into fat cells instead of muscle, causing an accumulation of fat, Seedman explains. The same thing happens when your insulin stays elevated for a prolonged period of time, which is why it’s important to let yourself become hungry before eating again, he adds. Aim for five to six meals throughout the day.